Scottish Food Archive

Tweet This is one of my favourite soups ever. It reminds me of sitting in a cafe in Edinburgh’s city centre watching the shoppers pass by. Laughing as they are thrown about by the freezing gale force winds as I sit, all smug and warm, scoffing my face with this delicious creamy soup. Generally, Scottish grub is firmly on the forgettable side, but this little smoky treat is one dish worth singing loud about.

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