Indonesian Food Archive

  • Chicken Satay with Peanut Sauce

    Chicken Satay with Peanut Sauce

    This dish came to me after a trip to the beach. Sydney was sweltering in 42ºC heat and I was...
  • Indonesian Yellow Rice

    Indonesian Yellow Rice

    This is the perfect accompaniment to spicy or mild Asian dishes. Beautifully creamy and rich and surprisingly filling. I had...
  • Indonesian Chicken O

    Indonesian Chicken O

    Here’s a dish that just got better the more I ate. I almost didn’t want them to end. Sadly they...
  • Javanese Lamb Curry with Snake Beans

    Javanese Lamb Curry with Snake Beans

    If you’re looking for something vibrant to serve for dinner then look no further. This curry really stands out in...
  • Indonesian Chicken & Eggplant Curry with Lime

    Indonesian Chicken & Eggplant Curry with Lime

    The whole of South East Asia is brimming over with delicious spicy curries and soups. This Indonesian soupy curry is...
  • Malaysian Prawn Laksa

    Malaysian Prawn Laksa

    I think Laksa has to be among my favourite foods. An amazing coconut noodle soup from Malaysia/Indonesia. Filled with intense...
  • Indonesian Special Beef Ribs

    Indonesian Special Beef Ribs

    Beef short ribs are a cheap cup of meat and are perfect for slow braising. This recipe leaves the meat...
  • Maduran Pork Satay

    Maduran Pork Satay

    Madura is an Indonesian island just off the north eastern coast of Java. Typically of the region there are hundreds,...
  • Indonesian Vegetable Fried Rice

    Indonesian Vegetable Fried Rice

    I love fried rice. It’s such a great way to use leftovers. I ALWAYS make too much rice with our...
  • Palembang Chicken Curry

    Palembang Chicken Curry

    I’m off on holiday for a few weeks – I shall be passing through delightful Singapore for a few days....
  • Beef Rendang

    Beef Rendang

    I have another recipe for rendang here which I’d made with lamb but on looking at it again I just...
  • Chilli Sambal

    Chilli Sambal

      Share on Facebook This is an essential accompanyment with many East Asian cuisines. It’s...