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January 9, 2010This was an absolute triumph! I had a few things lying around the house that I wanted rid of so...
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June 29, 2009These were rather delicious. I wanted something simple to make as I was feeling a little poorly. I couldn’t be...
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June 11, 2009I hate people who never do anything interesting with fish. Those smug folk who exclaim that you SHOULD just “let...
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May 30, 2009I just love duck – it’s one of my favourite things to eat. Period. I made dish tonight as a...
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May 18, 2009I bought some fresh sardines a short while ago and stupidly didn’t use them immediately. So they’ve been in the...
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May 16, 2009 Here’s a delicious light breakfast or lunch dish. I was a little hungover today and couldn’t be arsed with too...
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May 2, 2009 This main course was truly sensational. A really delicious and intriguing flavour. I had no idea how well chicken and...
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February 23, 2009 The spicy Moroccan paste Harissa, a blend of chilli and spices, is a perfect companion for green beans. The earthiness...
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February 19, 2009 Silverbeet or Swiss Chard is not a vegetable I had cooked with or tasted as far as I can remember,...
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February 17, 2009 Words cannot begin to explain how sublime this was. Tender, juicy, tasty meat falling off the bone with absolutely no...
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February 13, 2009 With all the hot weather we’ve been having here in Sydney, I have become a bit of a fan of...
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February 6, 2009 I do like a bit of tomato ketchup from the bottle once in a while, but I must say it’s...
